Bruschetta

Bruschetta is a classic Italian appetizer that's both delicious and easy to make!

Bruschetta is toasted bread rubbed with garlic and topped with olive oil, salt, and various ingredients such as diced tomatoes, basil, mozzarella cheese, and balsamic vinegar. The word "bruschetta" comes from the Italian word "bruscare," which means "to roast over coals" or "to toast."

Traditionally, bruschetta is made with rustic bread, such as Ciabatta or Focaccia, that's been grilled or toasted until crispy. The bread is then rubbed with garlic to release its flavor and aroma, and finally topped with a mixture of fresh ingredients.

Bruschetta is perfect as an appetizer or snack, and it's also a great way to use up fresh ingredients from your garden or farmer's market.

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