Key Lime Pie

Key Lime Pie is a classic American dessert that's sweet, tangy, and utterly delicious!

Key Lime Pie is a type of pie made with key lime juice, condensed milk, and a graham cracker crust. The filling is typically a creamy mixture of sweetened condensed milk, egg yolks, and key lime juice, which gives the pie its signature tartness and flavor.

The key lime, a small, citrusy fruit native to the Florida Keys, is the star of the show. Its juice is used to give the pie its distinctive flavor and aroma. The condensed milk adds a rich, creamy texture, while the graham cracker crust provides a crunchy base.

Traditionally, Key Lime Pie is baked in a pie dish and served chilled, often garnished with whipped cream or a sprinkle of lime zest. It's a popular dessert in many parts of the United States, particularly in Florida, where key limes are abundant.

Key Lime Pie is often associated with warm weather, sunshine, and tropical vibes, making it a perfect treat for spring and summer gatherings. Have you tried Key Lime Pie before?

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